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Vegetarian

Kulfi (Indian Cream Popsicle)

kulfi indian cream popsicle

Try making this unique cream popsicle that will leave your taste buds wanting more! Kulfi is an Indian staple during summer and you can’t stop at one! Traditionally made by boiling and reducing milk (malai), this is an easy version of Kulfi using condensed milk, evaporated milk, cardamom and pistachios to make a rich, creamy, indulgent popsicle. I made this Kulfi during winter and they were gone in no time,…

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Brazilian Churrascaria Style Grilled Pineapple

brazilian cinnamon grilled pineapple

No need to go to a Brazilian churrascaria to indulge on cinnamon grilled pineapples! Make this easy grilling recipe at home in summer or any time of the year when you want a quick dessert. A great side for meats, even better topped with some ice cream. Grill these churrascaria style pineapple today! The first time I heard of grilling pineapple was on Oprah. I vaguely remember a retired sports…

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Muhammara – Roasted Red Pepper and Walnut Dip

muhammara red pepper walnut dip

Today, I have for you a roasted red pepper dip that is going to become the Queen of dips in your household (the King has GOT to be hummus!). Combined with walnuts, breadcrumbs, pomegranate molasses and chilli flakes, Muhammara is a Middle Eastern dip that satisfies all flavour profiles – from sweet to sour to spicy. Watch how to make Muhammara at the end of post The origins of Muhammara…

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Salade Betteraves – Haitian Potato Beet Salad

potato beet salad haitian

Foodie friends! I have a special post today from the uber talented Chef Mireille @ The Schizo Chef. She also explores cuisines from around the world and has so many delicious and diverse recipes on her blog. She has written a post for us demonstrating how to make a delicious quintessential Haitian salad – Salade Betteraves. It is refreshing, filling, tangy and most importantly, mouth watering! So without further ado,…

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